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Poached Eggs Mornay on Muffin* with Sautéed Cherry Tomatoes and Rocket
We’re halfway through week two at TAFE, and we’ve got our first gradings at the end of the week. I’m not too concerned about theory, but it’ll add an extra pressure in the kitchen for prac. It got...
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Week 6: Patisserie at TAFE SA (Honey Doughnut Recipe)
I haven’t really done a proper TAFE update since my first week. That was after we came in on the first day to find out our first 6 weeks would be all about Commercial Cookery (not Patisserie). In week...
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Week 5: Patisserie at TAFE SA (Desserts)
Week 5? What? I thought you’d just written about Week 6? Okay, yes, I’m a bit behind and I’m posting all over the place. But I’ve been meaning to pop a post up about our first week of desserts, and it...
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